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CONSUMER PRODUCTS
Country Taste

Productos Enlatados
Description

Hearts of palm in brine, salt and citric acid

Uses

  • In salads with steamed or baked meat, and snacks of different kinds.
  • Characteristics

  • Portion 135g, energy value 85 kJ.
  • Carbohydrates 3,0 g.
  • Proteins 2,0 g, Total fat 0,0 g.
  • Sodium 450 mg.
  • Packaging

  • Individual.
  • Net weigh 410 g.
  • Peso denado 220 g.
  • Boxes 1 X 24.


  • Productos Enlatados
    Description

    Grained sweet corn in brine, sugar and salt

    Uses

  • Salads, meats, different types of rice and sweet desserts.
  • Characteristics

  • Portion 125 g, Energy value 335 kJ.
  • Carbohydrates 16,0 g.
  • Proteins 2,0 g, Total fat 1,0 g.
  • Sodium 360 mg.
  • Packaging

  • Individual.
  • Net weight 241 g and 432 g Net weight.
  • Drained weight 148 g and 262 g drained weight.
  • Boxes 1 X 24.


  • Productos Enlatados
    Description

    Sliced mushrooms in brine, salt and ascorbic acid.

    Uses

  • To prepare pickling brine, creams, salads, different types of rice and sweet desserts.
  • Characteristics

  • Portion 85 g, Energy value 104 kJ.
  • Carbohydrates 3,0 g.
  • Proteins 3,0 g, Total fat 0,0 g.
  • Sodium 300 mg.
  • Packaging

  • Individual.
  • Net weight 240 g and 410 g.
  • Drained weight 110 g and 210 g.
  • Boxes 1 X 48 and 1 X 24.


  • Productos Enlatados
    Description

    Brined peas, salt and sugar.

    Uses

  • To go with meats, different types of rice, different types of desserts and salads.
  • Characteristics

  • Portion 125 g, Energy value 251 kJ.
  • Carbohydrates 10,0 g.
  • Proteins 4,0 g, Total fat 0,5 g.
  • Sodium 320 mg.
  • Packaging

  • Individual.
  • Net weight 241 g and 420 g.
  • Drained weight 148 g and 255 g.
  • Boxes 1 x 24.


  • Productos Enlatados
    Description

    Packages of mixed peas and carrots in brine, salt and sugar.

    Uses

  • To go with sauces, creams, soups, salads, meats and different types of desserts.
  • Characteristics

  • Portion 125 g, Energy value 251 kJ.
  • Carbohydrates 10,0 g.
  • Proteins 3,0 g, Total fat 0,0 g.
  • Sodium 320 mg.
  • Packaging

  • Individual.
  • Net weight 241 g.
  • Drained weight 151 g.
  • Boxes 1 x 24.


  • Productos Enlatados
    Description

    Garbanzo beans in brine, salt and sugar

    Uses

  • To go with meats, soups and salads.
  • Characteristics

  • Portion 100 g, Energy value 222 kJ.
  • Carbohydrates 13,3 g.
  • Proteins 4,2 g, Total fat 1,5 g.
  • Sodium 300 mg.

  • Packaging

  • Individual.
  • Net weight 410 g.
  • Drained weight 257 g.
  • Boxes 1 x 24.



  • Productos Enlatados
    Description

    Hot pepper halves in water, onion, carrots, sugar, salt, spices and acetic acid.

    Uses

  • To go with meats, salads and different types of snacks.
  • Characteristics

  • Portion 30 g, Energy value 42 kJ.
  • Carbohydrates 2,0 g.
  • Proteins 0,0 g, Total fat 0,0 g.
  • Sodium 300 mg.

  • Packaging

  • Individual.
  • Net weight 160 g.
  • Drained weight 80 g.
  • Boxes 1 x 30.


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    Phone number: (506) 2284-1000 Fax: (506) 2221-6371
    E-mail: info@numar.net